Discover the rich flavors of Vietnam at PHO DAU BO. Located in Paris's vibrant China Town, indulge in generous portions of traditional dishes like Bun Cha and Pho, crafted with fresh ingredients and authentic spices. Join the locals in experiencing a warm atmosphere that makes every meal memorable.
Located in the vibrant heart of Paris's 13th arrondissement, PHO DAU BO stands out as a true gem for lovers of authentic Asian cuisine, particularly Vietnamese specialties. Nestled at 87 Av. d'Ivry, this bustling eatery offers a rich menu that captures the essence of traditional flavors with a fresh, modern touch.
The menu at PHO DAU BO is a harmonious blend of classic Vietnamese dishes with a few exciting additions. The Pho DAC Biet (Pho Special) is an absolute showstopper—brimming with tender cuts of beef, silky noodles, and a fragrant, slow-simmered broth that embraces every bite. It's no surprise that many diners find the portions generous; the balance of rich aromas and hearty textures reminds one of authentic Hanoi street food.
Signature dishes like the Riz Aux Trois Trésors and Pho Entrecôte bring delightful variety. The rice dish, with its trio of treasures, features fresh vegetables and perfectly cooked meats, creating a satisfying medley of taste and texture. Meanwhile, the Pho Entrecôte elevates the classic soup with premium cuts, rendering a deep, savory broth that is both comforting and invigorating.
Menu highlights further extend to Vietnamese specialties such as Banh Cuon and Banh Xeo. These dishes showcase delicate rice flour crepes filled with savory meats and herbs, delivering a satisfying crunch and fresh notes that linger. Equally impressive are the Rouleaux de Printemps Bi and Nem Thadeua, which offer perfectly balanced flavors and texture contrasts—crisp, fresh, and bursting with authentic herbs and spices.
For those craving a fusion taste, the Pad Thaï offered here stands tall, described as the best encountered by several patrons. The noodles are beautifully stir-fried with an impeccable balance of sweet, tangy, and savory notes, complemented by fresh shrimp, making it a memorable dish in this Parisian locale.
Guests often highlight the warm, relaxed atmosphere, ideal for both casual dinners and more intimate experiences. Despite the bustling environment, the staff's efficiency is notable, with orders arriving swiftly—a testament to their mastery in managing both high demand and quality. The large portions further enhance the value-for-money aspect, ensuring that visitors leave fully satisfied.
Several reviews praise the authenticity and freshness of the ingredients, noting that PHO DAU BO captures the soul of Vietnamese street food and traditional Hanoi cooking. The bun cha and bun dau mam tom are frequently mentioned as must-tries, each delivering bold, savory flavors characteristic of Vietnam's rich culinary heritage.
In sum, PHO DAU BO offers a vibrant journey through Vietnamese gastronomy right in the heart of Paris's Chinatown, combining traditional recipes, fresh ingredients, and generous servings. Whether you’re drawn by the iconic pho or the crisp, flavorful spring rolls, this restaurant promises an authentic and unforgettable dining experience.